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Whether you are an accomplished cook or an amateur in the kitchen, our fresh oils and aged balsamics add incredible flavour and depth to any meal.
Make every meal amazing with little effort
From cocktails to baked goods, salad dressings to marinades, our premium extra virgin olive oils & balsamics add layered complexity to every culinary creation.
All Natural • Gluten-free
Vegan Friendly
Della Terra products make it easy to accommodate different dietary needs while sharing delicious meals everyone can appreciate.
Flavour: DIll
Watermelon Cucumber Mint Salad
A crisp watermelon and cucumber salad with fresh mint, Dill Olive Oil, and a bright white balsamic dressing—light, refreshing, and...
Flavour: Garlic Olive Oil
Sherry-Roasted Mushrooms
Transform humble mushrooms into a show-stopping side with Rosemary & Garlic Sherry-Roasted Mushrooms featuring Della Terra Pedro Ximénez Sherry Vinegar.
Flavour: Blood Orange
Sicilian Fennel & Orange Salad
Inspired by the classic Sicilian salad recipe, this shaved fennel & orange salad is a burst of sunshine on a...
Drink Recipes
Elderflower Lemon Tonic
A complex yet refreshing mocktail made with Elderflower and Sicilian Lemon White Balsamics, Seedlip Spice 94, and tonic water. Bright,...
Flavour: Blood Orange
Quinoa Stuffed Acorn Squash
Bourbon Maple Stuffed Acorn Squash with quinoa, chickpeas, toasted seeds, and dried cranberries for a hearty plant-based fall dinner full...
Flavour: Basil
Spring Vegetables with Basil Salsa Verde
There’s something irresistible about spring vegetables just kissed by a hot pan — crisp asparagus, sweet peas, and tender carrots...
Flavour: EVOO
Israeli Pearl Couscous Salad with Grilled Veggies
Smoky grilled vegetables tossed with fluffy Israeli couscous and finished in a bright Mango White Balsamic dressing. This dish is...
Flavour: EVOO
Roasted Parsnips & Carrots
A rustic roasted vegetable side of carrots and parsnips with thyme, garlic, and Pinot Noir White Balsamic for a simple...
Baking
Rhubarb Crumble
Tart rhubarb baked until bubbling and tender, finished with a golden oat crumble and a hint of Strawberry Balsamic. Warm,...
Flavour: Sicilian Lemon Balsamic
Spicy Sauteed Kale
Garlicky kale sautéed with Kalamata olives, spicy olive oil, and Sicilian Lemon Balsamic. Bright, briny, and full of bold Mediterranean...
Flavour: Tuscan Herb
Tuscan Potatoes with Peppers
Tender potatoes, sweet peppers, and onions cooked in Tuscan Herb Olive Oil with fresh herbs for a simple, rustic, and...
Flavour: Bourbon Maple
Bourbon Maple Butter Carrots
Glazed baby carrots with Bourbon Maple Dark Balsamic and Butter Olive Oil, finished with fresh thyme for a warm, simple...
Flavour: Harissa
Spicy Roasted Butternut Squash
Spicy roasted butternut squash with Harissa Olive Oil, Honeybell Orange White Balsamic, and warming spices. A simple, flavour-packed side dish.
Beef & Lamb
Simple Neapolitan Garlic Marinade
A bold and simple balsamic marinade made with Neapolitan Dark Balsamic and Garlic Olive Oil for meats, seafood, or vegetables.
Flavour: Blood Orange
Italian Citrus and Red Onion Salad
Juicy citrus slices of orange and grapefruit are layered with delicate red onion, then finished with Blood Orange Olive Oil...
Appetizers
Tomato Basil Bruschetta
A fresh tomato basil bruschetta topping with capers, garlic, Basil Olive Oil, and dark balsamic—perfect for toasted bread and easy...
Appetizers
Potato Samosas
Crispy potato samosas filled with warm spices, peas, and fresh herbs, served with a bright cilantro chutney and golden fried...
Flavour: Black Cherry
Coconut-Cherry Nanaimo Bars
A rich twist on the classic Canadian Nanaimo bar, layered with Black Cherry Dark Balsamic, creamy coconut filling, and smooth...
Flavour: EVOO
The Ultimate Chocolate Ganache
Deeply chocolatey and impossibly smooth, this olive oil ganache brings rich flavour and a velvety finish to cakes, fruit, ice...
Appetizers
Endive Boats with Quinoa Salad
A versatile quinoa salad served in crisp endive leaves, with three flavour variations featuring Della Terra olive oils and balsamic...
Appetizers
Creamy “Ricotta” Spread
A creamy dairy-free ricotta-style spread made with tofu, lemon, tahini, and basil. Perfect for crostini, dips, or stuffed vegetables with...
Flavour: Blood Orange
Balsamic-Candied Nuts
Sweet, salty, and perfectly snackable, these candied nuts come two ways: rich Sweet Heat or bright Honey-Citrus Spice. Easy to...
Appetizers
Nori-Wrapped Rice Crisps with Pak Choy
Crispy nori-wrapped rice crackers topped with fresh pak choy and enoki mushrooms, finished with Honey Ginger White Balsamic and toasted...
Flavour: Cinnamon Pear
Sparkling Sugared Balsamic Cranberries
Sweet-tart cranberries coated in sparkling sugar and infused with Cinnamon Pear Balsamic for warm, festive flavour. Beautiful on dessert trays,...
Appetizers
Anything But Average Hummus
A creamy homemade hummus made with chickpeas, tahini, lemon, and garlic, customisable with Della Terra olive oils and balsamic vinegars...