Occupé(e) ? Simplifions-nous la vie
Que vous soyez un cuisinier accompli ou un amateur en cuisine, nos huiles fraîches et nos vinaigres balsamiques vieillis ajoutent une saveur et une profondeur incroyables à tous vos plats.
Rendez chaque repas exceptionnel sans effort.
Des cocktails aux pâtisseries, des vinaigrettes aux marinades, nos huiles d'olive extra vierges et balsamiques de qualité supérieure ajoutent une complexité raffinée à chaque création culinaire.
Naturel • Sans gluten
Convient aux végétaliens
Les produits Della Terra permettent de répondre facilement aux différents besoins alimentaires tout en partageant de délicieux repas que tout le monde peut apprécier.
Beef & Lamb
Chili con carne balsamique
A hearty balsamic chili con carne slow-simmered with kidney beans, tomatoes, and rich depth from Italian Herb of Naples and...
Flavour: Blood Orange
Salade italienne aux agrumes et aux oignons rouges
Juicy citrus slices of orange and grapefruit are layered with delicate red onion, then finished with Blood Orange Olive Oil...
Flavour: Basil
Salade grecque classique
A classic Greek salad with tomatoes, cucumber, olives, and feta, finished with Basil Olive Oil and Sicilian Lemon Balsamic for...
Flavour: Sicilian Lemon Balsamic
Salade niçoise de pommes de terre
A Mediterranean-inspired Niçoise salad with potatoes, green beans, tuna, and eggs tossed in Sicilian Lemon White Balsamic and Tuscan Herb...
Appetizers
Bruschetta à la tomate
A fresh tomato basil bruschetta topping with capers, garlic, Basil Olive Oil, and dark balsamic—perfect for toasted bread and easy...
Appetizers
Crostinis napolitains aux tomates et aux herbes avec feta fouettée
Creamy whipped feta crostini topped with marinated cherry tomatoes, basil, and Premium Extra Virgin Olive Oil for an easy, elegant...
Baking
Gâteau Bundt au chocolat, aux cerises et à l'huile d'olive
A rich olive oil bundt cake with a tender crumb, topped with a silky chocolate glaze infused with Black Cherry...
Flavour: EVOO
Salade tiède de choux de Bruxelles râpés
Warm shaved Brussels sprouts sautéed with shallots, finished with lemon balsamic, olive oil, and Parmesan. A simple side dish that...
Baking
Brownies au chocolat noir à l'orange Honey Bell et à l'orange sanguine
Deeply fudgy brownies layered with dark chocolate, Blood Orange Olive Oil, and Honeybell Orange Balsamic. Rich, citrusy, and the kind...
Flavour: Tuscan Herb
Soupe aux tomates et aux poivrons rouges grillés
A creamy tomato and roasted red pepper soup finished with Tuscan Herb Olive Oil, fresh basil, and Romano cheese for...
Breakfast & Brunch
Quiche aux tomates rôties et croûte à l'huile d'olive
A savoury roasted tomato quiche with basil, cheese, and a flaky olive oil crust, made with slow-roasted tomatoes and Premium...
Breakfast & Brunch
Granola aux agrumes et à l'huile d'olive
Golden granola baked with citrus olive oil, honey, oats, and toasted coconut. Crisp, fragrant, and perfect for breakfast or everyday...
Flavour: Blood Orange
Bakalava à l'orange sanguine et au miel
Classic baklava made with Blood Orange Olive Oil, toasted nuts, warm cinnamon, and a citrus honey syrup for a bright...
Flavour: EVOO
Pommes de terre Hasselback rôties à l'ail
Crispy-edged hasselback potatoes brushed with garlic olive oil, roasted until golden, and finished with melted cheese and fresh chives. A...
Flavour: Blood Orange
Pot de crème au chocolat avec crème fouettée à l'orange sanguine
Rich dark chocolate pot de crème made silky with Premium Extra Virgin Olive Oil and topped with airy Blood Orange...
Flavour: Blood Orange
Biscuits sablés au pain d'épice avec caramel au beurre balsamique
Soft gingerbread thumbprint cookies filled with warm Honey Ginger Balsamic butterscotch. Rich, spiced, and perfect for holiday baking.
Appetizers
Barquettes d'endives avec salade de quinoa
A versatile quinoa salad served in crisp endive leaves, with three flavour variations featuring Della Terra olive oils and balsamic...
Appetizers
Tartinade crémeuse « ricotta »
A creamy dairy-free ricotta-style spread made with tofu, lemon, tahini, and basil. Perfect for crostini, dips, or stuffed vegetables with...
Flavour: Blood Orange
Noix confites au balsamique
Sweet, salty, and perfectly snackable, these candied nuts come two ways: rich Sweet Heat or bright Honey-Citrus Spice. Easy to...
Appetizers
Houmous hors du commun
A creamy homemade hummus made with chickpeas, tahini, lemon, and garlic, customisable with Della Terra olive oils and balsamic vinegars...
Baking
Biscuits aux pépites de chocolat et à l'orange sanguine
A Della Terra Favourite! Classic chocolate chip cookies with a citrusy twist. Blood Orange Olive Oil brings soft texture and...
Flavour: Peach
Salade de tomates anciennes et de pêches du Niagara
Fresh heirloom tomatoes and ripe Niagara peaches tossed with Peach White Balsamic, basil, pecans, and goat cheese. A bright, seasonal...
Flavour: Sicilian Lemon Balsamic
Médaillons de filet mignon de porc aux herbes toscanes
Tender pork medallions in a creamy lemon balsamic sauce with prosciutto, sage, and fresh herbs. A quick yet elegant dish...