Key Lime Pops
Key Lime Pops
Flavour: Key Lime Frozen Treats Sweet Treats Vegetarian
Tina Lanzillotta 3 min read

Key Lime Pops

A collection of key lime popsicle recipes made with white balsamic vinegar, fresh citrus, and simple ingredients for a balanced, refreshing finish.

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Swap Butter for Olive Oil
Swap Butter for Olive Oil
Flavour: Butter Olive Oil Olive Oil
Tina Lanzillotta 3 min read

Swap Butter for Olive Oil

There’s something timeless about the sound of butter melting in a pan — but there’s also something wonderfully modern about...
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Dark Chocolate Pot de Crème with Blood Orange Whipped Cream
Flavour: Blood Orange Flavour: EVOO Gift: Cantina Classica Gift: Cranberry Bliss Gift: Passport to Italy Gift: Taste of Italy Gift: Taste of Spain Gift: The Local Gift: Tote Gluten free Sweet Treats Vegetarian
2 min read
Dark Chocolate Pot de Crème with Blood Orange Whipped Cream

Rich dark chocolate pot de crème made silky with Premium Extra Virgin Olive Oil and topped with airy Blood Orange whipped cream. Deeply chocolatey, velvety, and beautifully balanced with bright citrus notes.

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The Ultimate Chocolate Ganache
Flavour: EVOO Gift: Cantina Classica Gift: Taste of Spain Gluten free Sweet Treats vegan Vegetarian
1 min read
The Ultimate Chocolate Ganache

Deeply chocolatey and impossibly smooth, this olive oil ganache brings rich flavour and a velvety finish to cakes, fruit, ice cream, or straight-from-the-spoon moments.

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