Milanese Gremolata Extra Virgin Olive Oil


Inspired by Milanese cuisine, our Gremolata is true to the traditional recipe. Fresh cut parsley, aromatic lemon zest and garlic. The quintessential oil for Osso Bucco, pasta or risotto dishes.

  • Toss with pasta, tomatoes and parmesan
  • Use in pan for omelettes or scrambled eggs
  • Sauté with bread crumbs to top veggies
  • Drizzle over wedged potatoes to roast
  • Brush on fish, seafood or poultry
Della Terra Extra Virgin Olive Oil - Gremolata

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