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Hickory Dark Balsamic Vinegar

  • This vinegar will become your best secret ingredient to add a delightfully sweet, smoky flavour to grilled meats, chicken, vegetables or seafood. Use on anything going on the grill or in the smoker.

    SUGGESTIONS:

    • Add to a Bloody Mary or Caesar
    • Drizzle over grilled zucchini & mushrooms
    • Use in your homemade BBQ sauces
    • Add a splash to baked beans
    • Marinate steaks, chicken or pork

    ✓ St Catharines
    x Niagara Falls - please call to pre-order

  • Please check back for recipes featuring this product