FREE ONTARIO SHIPPING WITH $75 PURCHASE
- Shop Now +
- Party Favours
- Recipes +
- Donation Requests +
- Learn +
- About +
- Locations +
- Sign in
$5.75
Made from Pinot Noir grapes, this balsamic highlights everything we enjoy about rosé wine - bright acidity and subtle aromas of crabapple, watermelon, raspberries and strawberries. Elegant, clean, cool and crisp.
SUGGESTIONS:
• Mix with Chipotle Olive Oil for a pork marinade
• Dress warm fingerling potatoes or green beans
• Serve over ice with sparking water (and vodka!)
• Create a light vinaigrette with Gremolata
• Reduce to glaze fish or seafood
Storage: Cool, dry conditions away from direct sunlight. Temperatures not to exceed 25ºC. For best flavours, consume within 36 months.
Blood Orange Olive Oil
Gremolata Olive Oil
Herbes de Provence Olive Oil
Basil Olive Oil
Robust Premium Extra Virgin Olive Oil
Penne with Brie & Basil
Caprese Salad
Classic Greek Salad
Spicy Thai-Inspired Chicken Breasts
Roasted Parsnips & Carrots
Avocado Citrus Salad With Poppy Seeds
Sweet Pea & Tarragon Soup
Roasted Butternut Squash Salad
Cucumber Rounds with Loaded Onion Dip
$5.75
Hand harvested Coratina olives are milled with hot Italian peppers and garlic in traditional granite millstones in Italy near the Adriatic coast. The process allows the essential oils to perfectly harmonize for a spicy heat that builds and lingers with the perfect amount of garlic flavour.
SUGGESTIONS:
• Use in Jambalaya or other Cajun/Creole dishes
• Finish pasta or homemade pizza
• Add to fresh salsa or fresh tomato sauce
• Drizzle over cream soups for added depth
• Lightly brush on skewered shrimp or chicken
Storage: Cool, dry conditions away from direct sunlight. Temperatures not to exceed 25ºC. For best flavours, consume within 12 months.
Coconut White Balsamic
Mango White Balsamic
Pineapple White Balsamic
Peach White Balsamic
Honey Pepper White Balsamic
$9.95
The bees at Thurston Honey Bee Co. make honey on beautiful countryside properties full of...
$5.75
Packed with the flavours of fresh basil, parmesan cheese, and a touch of garlic. Perfect for pasta, drizzled on foccacia, white pizza, caprese salad, grilled eggplant, or even just as a snack for bread dipping. Vegan and allergen free!
SUGGESTIONS:
• Toss with cubed bread and toast in the oven for croutons
• Toss with fresh pasta
• Finish homemade pizza or crostinis
• Bread dip with Condimento Tradizionale
• Drizzle over grilled steak or chicken
Storage: Cool, dry conditions away from direct sunlight. Temperatures not to exceed 25ºC. For best flavours, consume within 12 months.
Fig Dark Balsamic
Condimento Bianco
Moscatel Red Wine Vinegar
Sicilian Lemon White Balsamic
Tradizionale Dark Balsamic
Marinated Black Olives
Classic Greek Salad
Pork Chops with Maple Apple Jus
Mango Chicken Curry
Basic Balsamic Marinade
Italian Pasta Salad
Cheese Stuffed Pasta Shells
Neapolitan Chicken Cacciatore
Shrimp Cakes with Cilantro Aioli
Fresh Mediterranean Skillet
Roasted Garlic Hasselback Potatoes
Anything But Average Hummus
Arugula Pasta with Garlic-Mushroom Cream
Roasted Butternut Squash Salad
Olive Oil Roasted Chicken
Lime Aioli
Roasted Tomato Quiche with Olive Oil Crust
Creamy “Ricotta” Spread
Sundried Tomato & Avocado Tartine
Garlic Zucchini Noodles
Garlic & Oregano Baked Potato
Oven Roasted Kale Chips
Asian Chicken Drop Soup
Warm Cheese Stuffed Olives
Steak Fajitas
Curry Chicken
Olive Oil & Thyme Crackers with White Bean Puree
