Blueberry Dark Balsamic Vinegar

This luscious blueberry infusion is just as amazing over a garden salad as it is over a fruit salad. The nose of this vinegar is true to fruit: aromatic, ripe blueberries with sweet accents and juicy blueberry flavour. When paired with a mild Super Premium EVOO, the intense blueberry flavour shines through. Try this balsamic as a substitute for maple syrup. Reduce it and use it as a glaze for roasted chicken. It is also fantastic when combined with Italian Lemon olive oil to make a spinach – pear salad vinaigrette and is a wonderful complement to blue and feta cheeses.

A wonderful complement to blue and feta cheeses.

Country of Origin: Italy

 Della Terra is based in St. Catharines, ON

• Blend with syrup for pancakes or waffles
• Drizzle on goat cheese crostinis
• Add to pan with caramelized onions
• Combine with Herbes de Provence Olive Oil for vinaigrette
• Dress fruit salads with any of our citrus olive oils

• Pistachio Crusted Rack of Lamb
• Blueberry Lemon Olive Oil Gelato
• Blueberry Ginger Cobbler
• Chocolate Cherry Olive Oil Bundt Cake

Storage: Cool, dry conditions away from direct sunlight. For best flavours, consume within 36 months.