Passer au contenu

Semuliki Forest Dark Chocolate - Uganda 70%

Origins: Canada et Uganda
Prix régulier $15.00
Description
Kale & Raspberry Feta Salad
2 min de lecture
Kale & Raspberry Feta Salad

A fresh, hearty kale salad with raspberries, feta, and a bright raspberry balsamic dressing. Balanced with lemon olive oil, it’s crisp, vibrant, and made for warm-weather meals that still feel satisfying.

Blueberry Dark Chocolate Cake with Matcha Buttercream
3 min de lecture
Blueberry Dark Chocolate Cake with Matcha Buttercream

Bold chocolate, tangy blueberry balsamic, and a hint of earthy matcha come together in this rustic bundt cake. Topped with thick, swirled matcha buttercream, it’s a dessert that’s layered, approachable, and just a little unexpected.

Key Lime Pops
3 min de lecture
Sucettes au citron vert

Une collection de recettes de glaces au citron vert, préparées avec du vinaigre balsamique blanc, des agrumes frais et des ingrédients simples pour une finale équilibrée et rafraîchissante.

Santorini Sunset Cooler
2 min de lecture
Refroidisseur de coucher de soleil de Santorin

Savourez le rafraîchissant cocktail Origan-Gingembre, à base de vinaigre balsamique blanc à l'origan, de pamplemousse frais, de sirop de gingembre et d'eau gazeuse. Frais, parfumé et très facile à préparer.

DESCRIPTION

A dark chocolate bar with a purpose. This chocolate bar is community supported. Chocolate makers from Uganda are given an opportunity to pay a bonus per kg to be used directly to support the farmers that make Semuliki Forest cacao possible. This year the fund will be used to pay school fees for the farmer’s children.

The cacao beans used to make this chocolate is grown by 500 smallholder farmers in the lush growing region of Bundibugyo in Uganda. Each farm is 1-2 hectares, either owned as family land or leased from other farmers.

Wet beans are bought and transferred to a central post harvest facility in a converted B&B in the village of Bumate. The location is at the base of the hills leading into the mountains taking advantage of maximum sunshine and limiting runoff.

65g bar

Cacao Origin: Bundibugyo, Uganda
Caco Content: 70%
Tasting notes: raisins, figs, chocolate cake, walnuts, vanilla

Contains: Milk
May contain traces of peanuts, tree nuts, and dairy