Italy Cookbook for Olive Oil and Vinegar Lovers

Italy, for Olive Oil and Vinegar Lovers contains 50 Italian recipes. 

This beautifully book by Emily Lycopolus features all your favourite rustic Italian dishes plus some easy yet decadent recipes including Vanilla Bean Panna Cotta, Classic Olive Oil Bundt Cake and Lemon Gelato.

Every recipe in this beautifully illustrated and photographed book feature one of more of the four following flavours: flavours of Olive Oil and Balsamic: Blood Orange  Olive Oil, Tuscan Herb Olive Oil, Dark Fig Balsamic and Sicilian Lemon White Balsamic.

Canadian Made

 Published by TouchWood Editions in British Columbia, Canada 

$22.00

Recently viewed

RECIPES

Harvest Morning-After Pancakes

Harvest Morning-After Pancakes

A cozy brunch for the morning after that's sweet, slow, and maple-kissed. There’s something special about the quiet moments after the celebration where the morning light softer, the coffee a little...

Maple-Kissed Harvest Roasted Veggies

Maple-Kissed Harvest Roasted Veggies

Bring the warmth of the season to your table with this Maple-Kissed Harvest Roasted Veggies — tender carrots and squash glazed in rich Bourbon Maple Dark Balsamic and Roasted Onion...

Orchard Apple Comfort Brine

Orchard Apple Comfort Brine

Perfect for pork tenderloin, chops, or poultry. When fall rolls around here in Niagara, there’s nothing like the smell of crisp apples mixed with a hint of warm spices in...