Italy Cookbook for Olive Oil and Vinegar Lovers

$22.00

Italy, for Olive Oil and Vinegar Lovers contains 50 Italian recipes. 

This beautifully book by Emily Lycopolus features all your favourite rustic Italian dishes plus some easy yet decadent recipes including Vanilla Bean Panna Cotta, Classic Olive Oil Bundt Cake and Lemon Gelato.

Every recipe in this beautifully illustrated and photographed book feature one of more of the four following flavours: flavours of Olive Oil and Balsamic: Blood Orange  Olive Oil, Tuscan Herb Olive Oil, Dark Fig Balsamic and Sicilian Lemon White Balsamic.

 

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RECIPES

Cherry Coconut "Manhattan" Cocktail

Cherry Coconut "Manhattan" Cocktail

This exotic take on the classic Manhattan will transport you to sandy shores while having you singing Sinatra's "New York, New York"... Ingredients: 2 tsp Coconut White Balsamic 1 tsp...

Lamb Fennel Meatballs with Parsnip Fries

Lamb Fennel Meatballs with Parsnip Fries

This mediterranean bowl is elevated comfort food that you'll won't want to share! Lamb fennel meatballs and roasted parsnip fries and veggies are perfectly complimented with a delicious vinaigrette using our...

Elderflower Lemon Tonic

Elderflower Lemon Tonic

Ingredients: 1/2oz Elderflower White Balsamic 1/2oz Sicilian Lemon White Balsamic 2oz Seedlip Spice 94 Fever Tree Indian tonic water Kanel Lemon Blueberry Bombshell Rimmer (or other citrus rimmer) Crushed Ice...