Deemed Nature's Candy, this white balsamic is delicately sweet, smooth and creamy. Lusciously juicy with a slightly tart flavour with an exotic floral aroma - wonderful in a wide array of applications. Add to any fish marinade, top pancakes or oatmeal, or incorporate into a light and bright vinaigrette. Simply divine!
• Drizzle over vanilla ice cream and fruit
• Reduce to glaze chicken or pork
• Mix with Butter Olive Oil to top french toast
• Make a sweet & spicy marinade with Harissa Olive Oil
• Blend with Lime Olive Oil for a citrus vinaigretteStorage: Cool, dry conditions away from direct sunlight. Temperatures not to exceed 25ºC. For best flavours, consume within 36 months.
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