Dill Extra Virgin Olive Oil

Wonderfully fragrant, bright, and delightful, this infused extra virgin olive oil tastes just like the fresh herb. It’s deep, almost anise-like flavour is pleasantly savoury. While it is superb for salad dressings, finishing creamy soups, or to flavour your favourite Scandinavian-inspired dishes, we also love this Dill oil on fish, chicken, drizzled on poached salmon and in lamb marinades. Perfect for drizzling on popcorn.

Country of Origin: Portugal

Canadian Small Business

 Della Terra is based in St. Catharines, ON

  • Mix into egg salad in place of mayo
  • Toss and roast potatoes with Sicilian Lemon
  • Brush on baked salmon
  • Use in herbed breads or biscuits
  • Mix with Cucumber Melon over greens
  • Drizzle on popcorn

Storage: Cool, dry conditions away from direct sunlight. Temperatures not to exceed 25ºC. For best flavours, consume within 18 months.

$7.95
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