Camp Enzo Dark Drinking Chocolate

Camp Enzo Dark Drinking Chocolate

Dark roast coffee and rich dark chocolate melted together set in motion a symphony of roasty toasty, sweet and bitter notes that will wake your brain up fully in the most beautiful way. Add steamed milk to make a super lush mocha, a dollop of fresh whipped cream on top to be fancy. Don’t be shy with how to indulge, pour it on pancakes or your favourite dessert or eat it straight up

75g bag - Makes approx. 2-3 servings.

*All Soma chocolate may contain traces of nuts, including tree nuts and peanuts, dairy, flour (glutens), eggs, and soy.

Canadian Made  SOMA Chocolatemaker is based in Toronto, Ontario

  • Bring 1/2 cup of water to a boil in small saucepan. Add 6 tablespoons of dry mix. Reduce heat to a simmer and whisk until thick and smooth. This is your liquid chocolate.

  • Serve 1/4 cup of liquid chocolate “as is” in a shot glass for an intense shot.

  • For a traditional mug, add 3/4 cup of warm milk or hot water to 1/4 cup of liquid chocolate

$11.00

Recently viewed

RECIPES

Winter Citrus Smoothie

Winter Citrus Smoothie

Winter mornings can be chilly, but that doesn’t mean your breakfast has to be! This Winter Citrus Smoothie is bright, nourishing, and full of gentle, warming flavours — all thanks...

Sherry-Roasted Mushrooms

Sherry-Roasted Mushrooms

Transform humble mushrooms into a show-stopping side with Rosemary & Garlic Sherry-Roasted Mushrooms featuring Della Terra Pedro Ximénez Sherry Vinegar.

Spiced Apple Fritters

Spiced Apple Fritters

EVOO apple fritters with spiced apples in Cinnamon Pear Dark Balsamic and a sweet apple glaze. Warm, golden, homemade perfection.