Italy Cookbook for Olive Oil and Vinegar Lovers

Italy, for Olive Oil and Vinegar Lovers contains 50 Italian recipes. 

This beautifully book by Emily Lycopolus features all your favourite rustic Italian dishes plus some easy yet decadent recipes including Vanilla Bean Panna Cotta, Classic Olive Oil Bundt Cake and Lemon Gelato.

Every recipe in this beautifully illustrated and photographed book feature one of more of the four following flavours: flavours of Olive Oil and Balsamic: Blood Orange  Olive Oil, Tuscan Herb Olive Oil, Dark Fig Balsamic and Sicilian Lemon White Balsamic.

Canadian Made

 Published by TouchWood Editions in British Columbia, Canada 

$22.00

Recently viewed

RECIPES

Sherry-Roasted Mushrooms

Sherry-Roasted Mushrooms

Transform humble mushrooms into a show-stopping side with Rosemary & Garlic Sherry-Roasted Mushrooms featuring Della Terra Pedro Ximénez Sherry Vinegar.

Spiced Apple Fritters

Spiced Apple Fritters

EVOO apple fritters with spiced apples in Cinnamon Pear Dark Balsamic and a sweet apple glaze. Warm, golden, homemade perfection.

Golden Turmeric EVOO Latte

Golden Turmeric EVOO Latte

Turmeric EVOO Latte: Your Fall Immunity Boost. As the weather cools and cold season approaches, nourishing your body becomes extra important. Our Turmeric EVOO Latte is a delicious way to...