Dark Chocolate Dark Balsamic Vinegar

Dark Chocolate Dark Balsamic Vinegar

The fruity and pruney center notes of this balsamic pair perfectly with the flavours of rich dark chocolate. Add complexity to marinades such as slow-cooked pulled pork or braised meats. Use as a sugar replacement in your favourite baked goods. Fine cheeses and gelato are enhanced with this unique condiment.

Country of Origin: Italy

Canadian Small Business

 Della Terra is based in St. Catharines, ON
  • Add to chocolate martinis
  • Combine with Chipotle Olive Oil for Mexican mole
  • Drizzle over fresh berries
  • Top ice cream or whipped cream
  • Use for marinating slow cooker pulled pork

Storage: Cool, dry conditions away from direct sunlight. For best flavours, consume within 18 months.

$7.95
Size

Recently viewed

RECIPES

Kale & Raspberry Feta Salad

Kale & Raspberry Feta Salad

A fresh, hearty kale salad with raspberries, feta, and a bright raspberry balsamic dressing. Balanced with lemon olive oil, it’s crisp, vibrant, and made for warm-weather meals that still feel...

Sherry-Roasted Mushrooms

Sherry-Roasted Mushrooms

Transform humble mushrooms into a show-stopping side with Rosemary & Garlic Sherry-Roasted Mushrooms featuring Della Terra Pedro Ximénez Sherry Vinegar.

Maple-Kissed Harvest Roasted Veggies

Maple-Kissed Harvest Roasted Veggies

Bring the warmth of the season to your table with this Maple-Kissed Harvest Roasted Veggies — tender carrots and squash glazed in rich Bourbon Maple Dark Balsamic and Roasted Onion...