FREE ONTARIO SHIPPING WITH $75 PURCHASE

Greek Style Potato Skins

August 14, 2017

Greek Style Potato Skins

Print Friendly and PDF

Preheat oven to 375° F

Stick potatoes all over with a fork and bake in oven until tender, about 1 hour
When cooled, slice in half and scoop potato from skin leaving a thin wall for support
Brush with olive oil, season with salt and pepper, and bake 5-10 minutes on each side until crispy.

Arrange on a platter and fill with feta, olive bruschetta and scallions.




.nav ul.mobile_menu { background-color: white; } .nav ul.mobile_menu li a {color:black;}