Watermelon Mint Rosé White Balsamic

Sweet and refreshing, this infused balsamic vinegar is a vibrant flavour for summer. The watermelon adds body and depth to the balsamic, while keeping it sweeter in aroma and taste. The mint adds a refreshing brightness that lingers. Add the balsamic vinegar to sparkling water and cocktails like margaritas or mojitos to mellow out the sharpness of alcohol and make a harmonious cocktail. Drizzle over fruit sorbets, strawberry gelato or ice cream, or toss with a fresh fruit salad.

Pair with the Spicy Green Chili Oil for a refreshing green salad dressing, cucumber avocado salad, or marinade for shrimp or scallops, or pair with the Persian Lime, Dill, or Milanese Gremolata Infused Olive Oil and drizzle on white fish, chicken or grilled vegetables. It’s the perfect addition to a spring pantry.

Notes: Expect sediment to settle. Shake before using to homogenize fruit pulp.

Country of Origin: Italy

 Della Terra is based in St. Catharines, ON

• Use in combination with fresh lemon juice to reduce the amount of sugar in your favourite homemade lemonade.
• Pair with Persian Lime olive oil to dress a watermelon - feta and grilled corn salad.
• Pair with Herbes de Provence olive oil to dress grilled zucchini salad with cherry tomatoes.
• Drizzle over a watermelon, kiwi, and strawberry fruit salad.
• Add in lieu of lemon juice in homemade sorbet.

Storage: Cool, dry conditions away from direct sunlight. Temperatures not to exceed 25ºC. For best flavours, consume within 36 months. 

• Basil Olive Extra Virgin Oil
• Herbes de Provence Extra Virgin Olive Oil
• Persian Lime Extra Virgin Olive Oil

• Watermelon Cucumber Salad

Storage: Cool, dry conditions away from direct sunlight. For best flavours, consume within 36 months.