Created in conjunction with Paolo Montanaro, president of the Italian Truffle Society in Alba, Italy. This truffle oil delightfully captures the delicately sweet, garlicky and earthy mushroom aromas of freshly foraged white winter truffles. Exceptional quality and flavour.
• Top Della Terra Gourmet Popping Corn
• Finish grilled cheese or mac and cheese
• Mix with Sicilian Lemon Balsamic to dress carpaccio
• Finish hamburgers or steaks
• Drizzle over pizza topped with arugulaStorage: Cool, dry conditions away from direct sunlight. Temperatures not to exceed 25ºC. For best flavours, consume within 18 months.
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