Favuzzi - Tuscan Pasta Sauce

$9.25

Made with slow-cooked, melt-in-your-mouth tomatoes, this Tuscan-style sauce also features a hint of caramelized red pepper and a touch of garlic. It could be described as the most "classic" Italian sauce, since all its aromatic notes play up the taste of fresh tomatoes in perfect harmony.

This classic tomato sauce is a must-have for all your pasta dishes. It can also be used as an ingredient in pappa al pomodoro, a traditional Tuscan soup made with stale bread, which is just as good served hot, cold or at room temperature. Authentically Italian pasta dishes are not served swimming in sauce. Average proportions are 375 mL (1 ½ cup) tomato sauce for 500 g (1 lb) pasta. Don't throw away all your pasta cooking water: it's a good idea to add a bit to your sauce. Mix in ¼ to ½ cup (or a ladleful) cooking water with the sauce before adding the pasta. The salted, starchy water will enhance flavours and thicken the sauce, helping it stick to the pasta.

Tomato pulp and sieved datterino tomatoes 83% (Italy), extra virgin olive oil, garlic, sea salt, sweet pepper, pepper, citric acid.

May contain: Milk, pine nuts.

Recently viewed

RECIPES

Sicilian Fennel & Orange Salad

Sicilian Fennel & Orange Salad

Inspired by the classic Sicilian salad recipe, this shaved fennel & orange salad is a burst of sunshine on a plate! A delicious blend of juicy sweetness and savoury crunch,...

Velvety Raspberry Lemonade

Velvety Raspberry Lemonade

A velvety twist on a refreshing summer classic!  Featuring our rich Dark Raspberry Balsamic this fun and fruity lemonade recipe has us drinking through rose coloured glasses all summer long! Ingredients: 1 1/2...

Cherry Coconut "Manhattan" Cocktail

Cherry Coconut "Manhattan" Cocktail

This exotic take on the classic Manhattan will transport you to sandy shores while having you singing Sinatra's "New York, New York"... Ingredients: 2 tsp Coconut White Balsamic 1 tsp...