Roasted Butternut Squash Seed Oil

Mild in flavour, 100% pure, all-natural and handcrafted from premium avocados.
This gorgeous emerald green oil has a fruity roundness that makes it lovely for both sweet and savoury applications. Suitable for medium-high heat.

SUGGESTIONS:

• Use with any balsamic for vinaigrettes

• Use in place of vegetable oils in baking

• Add to smoothies

• Mix with avocado in guacamole

• Moisturize skin or hair

Sesame seeds are slowly roasted at low temperatures and then expeller pressed in small batches. One of our most flavourful and fragrant oils. Unlike any sesame oil you have tasted.

SUGGESTIONS:

• Mix with Coconut to marinate chicken & fish

• Combine with Honey Ginger for asian slaw

• Add to homemade hummus

• Drizzle over steamed rice and grains

• Mix with Honey Pepper Balsamic for a spring roll dip

Pressed in small batches, this deep emerald oil has a delicious earthy flavour. A wonderful complement to grilled vegetables, roasted fish, or sautéed leafy greens. Try on fresh pasta or squash soup for a rich, distinctive alternative to olive oil.

SUGGESTIONS:

• Toss with Maple Balsamic on roasted squash

• Combine with Cinnamon Pear with carrots or sweet potatoes

• Use to finish creamy soups

• Mix with balsamic to dress quinoa or farrro salads

• Drizzle over hummus and sprinkle with pepitas