Granny Smith Apple White Balsamic Vinegar

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  • This premium balsamic is sweet, sour and fruity with the delicate acidity of fresh Italian green apples. Its flavour versatility makes it a fantastic pantry staple for salads, roasted veggies, meats or drinks.

    • Dress a shaved fennel salad with pecans
    • Use as a sweeter substitute for cider vinegar
    • Sauté winter greens and serve with pork
    • Toss with Tuscan and root vegetable slaw
    • Add to apple martinis or sparkling water

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  • Della Terra White Balsamic Vinegar - Green Apple