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Quinoa Stuffed Acorn Squash

Quinoa Stuffed Acorn Squash

Recipe by @kotlerskitchen This fall inspired, plant based recipe is very versatile, so feel free to add your favourite ingredients. Try with our Tuscan Herb, Garlic or Blood Orange Infused...

Potato Leek Soup

Potato Leek Soup

Ingredients 4 cups Yukon Gold potatoes (about 5-6), sliced 1/2″ thick 2 large leeks, finely chopped (about 3 cups) 2 cloves garlic, roughly chopped 2 shallots or 1 small yellow...

Iced Tea with Strawberry-Pineapple Shrub

Iced Tea with Strawberry-Pineapple Shrub

Ingredients 3 green tea bags 3 quarts hot water 1 quart of ice cubes fresh pineapples and strawberries for garnish Strawberry-Pineapple Shrub 1/2 cup water 1/2 cup granulated sugar 1...