Cayenne Agrumato Extra Virgin Olive Oil

$16.95

A long lasting heat and spicy sensation that builds towards the finish. Made with peppers that have been carefully selected for their heat index. This pepper is a staple in Mexican, African, Middle-Eastern, Asian and Southern American cuisine. Very versatile and is fantastic over oven-roasted cauliflower steaks or drizzled over creamy soups.

  • Use in Jambalaya or other Cajun/Creole dishes
  • Finish pasta or homemade pizza
  • Add to fresh salsa or fresh tomato sauce
  • Drizzle over cream soups for added depth
  • Lightly brush on skewered shrimp or chicken

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