- Earthy winter truffles and fresh Premium Extra Virgin Olive Oil create a decandent, creamy artisan oil. No artificial extracts or chemicals are used in its production. Fantastic in cream-based soups, risotto or mashed potatoes.
Drizzle over pizza, pasta or risottos.
Add to mashed or roasted potatoes.
Use as a popcorn topper with finely grated parmesan and cracked pepper.
Roasted Cauliflower Soup
Pork and Mushroom Rigatoni with Truffle Drizzle