
Note: This recipe requires an ice cream maker.
- 2 cups full fat, Greek yogurt
- 1 1/2 cups mango puree
- 1 cup heavy cream
- 2 tablespoons powdered milk
- 1 cup sugar
- 1/2 teaspoon salt
- 1/4 cup Della Terra Lime Olive Oil
- 2 tablespoons Della Terra Whole Fruit Mango Pureé White Balsamic
- Lime zest for garnish